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Campari 70cl, 25% ABV Bitter Aperitif - The Heart of the Negroni

£15.275£30.55Clearance
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The images shown are representative, the design, year of vintage or engraving may differ slightly from the final product. Campari's vibrant red colour and bitter flavour quickly resonated with consumers, propelling its popularity worldwide and the brand remains an iconic presence on any shelf. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Created in around 1860 and first served in Caffé CAMPARI, it was originally known as the Milano-Torino due to its two main ingredients: CAMPARI from Milano, and sweet vermouth from Torino. That's why it has been a source of passionate inspiration since 1860, when its founders' creative genius invented the inimitable and secret recipe that has never changed in time and makes Campari an extremely versatile spirit, offering limitless and unexpected possibilities to create and experiment with mixology.

Images should contain lots of brightness and contrast, the more an image is in shadow, or the sunlight is behind the subject the less detail will be achieved. Once a bottle has been engraved the cut glass is then infilled with a special decorative silver paste. Under the Distance Selling Regulations, you may cancel a distance contract to purchase a product or products from us at any time within 7 working days after the day you received the relevant product or products (subject to the limitations set out below).

Excellent consumed straight or with soda, but also the basis of countless famous cocktails all over the world, including the Negroni.

The simplicity and modernity that the small cone-shaped bottle stands for was heralded at the time, and still is to this day. This vibrant red, sparkling drink is a classic aperitif, known for its balance of bitterness, fruitiness, and effervescence, offering an invigorating start to any pre dinner drinks. Made with a secret blend of bitter herbs, aromatic plants, and fruit, this liqueur can be enjoyed over ice — or mixed with prosecco — and served with a sweet slice of orange.Given its recent explosion in popularity over on TikTok, it’s become one of the top trending drinks of recent times.

It's an essential ingredient for a variety of well-known and loved classic cocktails, like Negroni and Americano - both listed in the IBA official drinks list. True to Davide’s style, in 1932 he collaborated with renowned Futurist artist Fortunato Depero to create a unique glass bottle to house the first ready-to-enjoy version of the already classic cocktail, giving it a revolutionary shape that would go down in history as an icon of art and design.This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services. The taste is a balance of Campari's bitterness and the herbaceous sweetness of vermouth, offering a refreshing and aromatic experience. It is the result of an infusion of herbs, aromatic plants and fruit in alcohol and water; these last two being the recipe`s only known ingredients. This is blended with an assortment of aromatic herbs, plants, roots and fruits (such quinine, rhubarb, ginseng, chinotto and cascarilla bark).

The International Bartenders Association (IBA) lists CAMPARI as an official ingredient of the Negroni, and thus, there is no Negroni without CAMPARI. We treat all personalised bottles individually, taking our time and experience to set out your message to create the most impactful bottle decoration possible. We are vastly experienced and are able to use traditional hand engraving techniques along with the latest laser engraving technology to provide us with the most precise engraving results. Please note that once we've dispatched them, refunds can only be issued in the instance that we are able to resell your ticket(s). Originating from the heart of Milan in 1860, Campari was the creation of Gaspare Campari, who introduced the world to a drink that has gone on to become a symbol of Italian culture for over 150 years.It's an essential ingredient in a wide range of popular cocktails and an essential component of any bar. The cocktail was later renamed because of its popularity among American tourists around the turn of the 20th century and prior to Prohibition.

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