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A delicious hazelnut flavour, with a hint of almond and vanilla, enhance your coffee or hot chocolate and create sophisticated drinks with the moreish nuttiness.
Monin flavouring syrups are popular in coffee, hot chocolate, cocktails, shakes, smoothies and more. Monin's hazelnut sugar free syrup has a fresh hazelnut taste with a subtle touch of almond and vanilla, plus it has no sugar and less calories, making it perfect for all your skinny hot and cold creations. From the gingerbread house to the gingerbread man, the warm, comforting taste of freshly baked gingerbread is perhaps the most well-loved and iconic flavours of the festive period.
Baristas and bartenders are our greatest ambassadors, and I always admire their creativity and passion for our brand. We require images of the broken item and the packaging within 48 hours of the goods being signed for to process your claim. Hazelnuts have been used through many different applications for generations due to its deep aroma and great taste. Founded in 1912 by George Monin this very traditional French company is still owned by the Monin family. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.
Now they have a dedicated space to experiment and develop their drinks menus in one of the cocktail capitals of the world. Visitors to the Studio can make every drink imaginable using Monin's range of premium syrups, fruit purees, smoothie mixes, sweet sauces and frappe powders.MONIN Caramel Syrup is a true delight for coffee enthusiasts and culinary artists seeking to infuse their creations with an exquisite flavour. MONIN syrups offer extraordinary versatility for creating unique beverages, a leading brand in unique flavour. Envision transforming your Negroni, Old Fashioned, Martini, or Sour with a dash of caramel, adding an innovative and indulgent flair to these timeless drinks.
Great Taste Award Winner - Our Expertly Blended Decaf, Is An All-Natural Swiss Water Premium Decaf, Blended Using 5 Arabica Coffees From 5 Origins To Give An Superbly Smooth And Delectable Taste First Sip To The Last. With its smooth and alluring taste, it is a must-have from the Monin Syrups Range for any drink menu. This hazelnut syrup is made using only natural fruits, nuts, spices, water and sugar and can be used in a wide variety of hot and cold drinks. MONIN Hazelnut Syrup brings a rich and luxurious taste and aromas to your beverages especially in Hot chocolates and Lattes along with cocktails and mocktails. These sugar-free flavoured syrups are made with sucralose and a non-calorie sweetener derived from natural sugar, which balances the sweetness.
Today George's grandson Oliver runs a company with manufacturing plants on 3 continents and sells a range of over 140 flavours of syrup. Roasted, the beans are left to cool before being added to our custom air tight coffee bags to lock in the freshness of the bean. Monin Sugar-Free Hazelnut syrup has a rich nutty flavour that suggests vanilla and toffee, which makes it ideal for flavouring your coffee drinks (particularly lattes).
Our sugar free version is made with sucralose, a non-calorie sweetener derived from natural sugar, which provides a sweet sensation without the bitter metallic aftertaste of other sweeteners.
Monin's Hazelnut Syrup comes in a 1-litre plastic bottle and has a deep roasted hazelnut taste with delicate hints of vanilla and almond. Flavours of fresh hazelnut taste with hints of vanilla and almond, enjoy the incredible taste of hazelnut recipes without the extra sugar and calories! Not just limited to coffee creations, it also lends a unique and tantalizing twist to classic cocktails. Syrup pumps should be washed or sterilised with baby milk bottle cleaner prior to first use and when moving from one bottle to another. The Spanish explorers discovered the pineapple in the lush of the tropical Americas and brought the fruit to Europe.
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